A sweet treat
Peppermint Crunch
1 lb. white chocolate
2/3 c. crushed peppermints
Melt chocolate over low heat, add candy.
Pour and spread onto large buttered sheet pan.
When cool, break into pieces
1 lb. white chocolate
2/3 c. crushed peppermints
Melt chocolate over low heat, add candy.
Pour and spread onto large buttered sheet pan.
When cool, break into pieces
Labels: Recipe
posted by Patty at
Tuesday, December 09, 2008
5 Comments:
A sweet treat that takes no time at all, too - even sweeter!!
Mmm... Sounds really tasty and so easy. That's my kind of cooking!
Chocolate and mint our might good together.
now thats something even i can attempt...the homemade chocolate truffles i attempted one year comes horribly to mind here!
Well that is a great idea! So simple and white chocolate is super sweet and probably will look really pretty with those flecks of mint.
You are so right about the price of food and just picking up cake mixes, what an unbelievable difference. I just got back and picked up razor blades, dried fruit for my birdseed cookies and ingredients for a cheese cake and it was $80. You could have knocked me over!
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